da lievitoemagia | 03/05/20 | Ricette base
Eccoci qui, vi ho fatto attendere un po’, ma questa guida ripagherà la vostra attesa!Vi racconto brevemente il mio approccio al licoli: come ben sapete (chi mi segue da più tempo) ho sempre avuto la mia pasta madre solida, da ormai tanti anni.Adoro però sperimentare,...| Cookie | Durata | Descrizione |
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